Kitchen Band Ball
An Evening of Fun & Fundraising
Star Chefs & Celebrity Mixologists
A Culinary Tour of DC's Top Restaurants
Graffiato & Bandolero
The DC Kitchen Band
featuring many of the area's most
talented culinary stars
With a portion of the proceeds benefiting
Dr. Robert Wood's Food Allergy Research
at the Johns Hopkins Children's Center
Dr. Robert Wood
Gannett Healthcare Group
For More Information on Sponsorship Opportunities
Contact us at (202) 540-0860
EXCELLENCE IN FOOD ALLERGY AWARD
The Food Allergy Foundation will be selecting extraordinary individuals to be honored with the Excellence in Food Allergy Award for their contributions to food allergy support, education, awareness, advocacy and research.
We invite our honorees, honorable mentions, parents, grandparents, nurses, doctors, and medical professionals to attend an evening of celebration and thanks. This event will begin with a fabulous cocktail reception followed by an outstanding allergy friendly dinner, an awards presentation, and dessert.
The Food Allergy Foundation is a charitable organization under section 501(c)(3) of the Internal Revenue Service codes. Donations to the Food Allergy Foundation are deductible to the extent allowed by law. The deductible portion of your contribution is limited to the amount exceeding the value of the meal.
VIP Individual Ticket
Includes access to a VIP reception and an autographed copy of Chef Mike Isabella's new cookbook.
The Food Allergy Foundation (FAF) is a 501(c)(3) nonprofit organization dedicated to helping families and individuals manage life with food allergies. We are the "new voice" in the food allergy community focusing our efforts on funding food allergy research, support groups, education, awareness and advocacy across the country and around the globe.
Volunteer with the Food Allergy Foundation by emailing us at firstname.lastname@example.org.